This dish starts with a classic baked potato, cooked until it’s soft inside, similar to their regular Baked Potato. The highlight is a rich and buttery sauce called creamy lobster beurre blanc. It’s flavored with lobster and likely has pieces of lobster meat for extra texture and flavor.They pour this creamy lobster sauce over the…
These fries are a famous side dish at Red Lobster, known for their seasoning inspired by the Chesapeake Bay region, famous for its seafood. They’re probably crinkle-cut or regular fries made from potato. A special Chesapeake seasoning, possibly including Old Bay Seasoning or a similar mix with celery salt, paprika, black pepper, ginger, and other…
The coleslaw at Red Lobster is a creamy and refreshing side dish that goes well with their seafood meals. It’s made with finely shredded cabbage, usually a blend of green and red cabbage for both color and texture. Price $3.49 Calories 110 Cal Ingredients Here is a list of ingredients for Coleslaw: Nutrition Here is…
This classic salad starts with crisp romaine lettuce. Shaved parmesan cheese adds a salty and savory flavor. Red Lobster uses a creamy Caesar dressing, but they don’t say if it’s homemade or store-bought. Crispy croutons made from bread add crunchiness to the salad. Price $4.49 Calories 360 Cal Ingredients Here is a list of ingredients…
This side salad is a lighter choice to go with Red Lobster’s seafood dishes. It offers a mix of textures and flavors: crisp mixed greens and red onion, juicy fresh tomatoes, savory cheese blend, and crunchy toasted croutons. The House Side Salad is versatile, allowing you to choose your dressing for different tastes. It’s a…
The Half Dozen Cheddar Bay Biscuits® option includes six warm, homemade biscuits. These biscuits are a signature at Red Lobster, loved for their cheesy, garlicky flavor and soft, flaky texture. These biscuits are incredibly popular and are often a highlight of the meal for many diners at Red Lobster. Ordering extra biscuits lets customers enjoy…
The One Dozen Cheddar Bay Biscuits® option includes 12 warm, homemade biscuits. These biscuits are a Red Lobster favorite, loved for their cheesy, garlicky flavor and soft, flaky texture. These biscuits are incredibly popular and are often the highlight of the meal for many diners at Red Lobster. Ordering a full dozen lets customers enjoy…
Tartar Sauce is a creamy condiment often served with seafood, especially fried fish and shellfish. While Red Lobster’s specific recipe isn’t given, tartar sauce usually includes mayonnaise mixed with chopped pickles and vegetables. The sauce is creamy with small pieces of pickles and veggies. It’s tangy and slightly sweet, enhancing the flavors of different seafood…
The salad comes with your choice of dressing, so you can customize it to your liking. This side salad offers a mix of textures and flavors: crisp mixed greens and red onion, juicy fresh tomatoes, savory cheese blend, and crunchy toasted croutons. Red Lobster also offers a larger version of this salad called the “House…
The Piña Colada Sauce is a sweet and creamy dip that goes great with seafood, especially coconut shrimp. It combines sweet coconut and tangy pineapple flavors for a tropical taste that enhances Red Lobster’s seafood dishes. Made with a sour cream base, it’s creamy with a hint of fruity texture from the pineapple. You can…
